Classes are tailored to you, your kitchen and your goals. They range from tackling basic meals to mastering delicate pastries.
You will learn approachable recipes, simple savory dishes and baking science along with tips, tricks and techniques, so you can feel at ease in your kitchen and confident in your cooking.
Lynne works with you to customize a menu to suit your skill level, taste preferences and dietary restrictions. Even the most advanced home cook is likely to learn a new trick or two.
The food is delicious and fun is always guaranteed!
Adults
Class size can range from one person to a group of ten.
Adulting
Teens and young adults will learn the essentials every young person should know before going out into the world, ages 13-21 years.
Kids
Kids cooking/baking classes are available for up to five children, ages 4-12 years old
Some Favorites
Students can get a sense of possible classes by looking at a few suggestions below. Menus are tailored to individual tastes and instructional needs.
When booking a class, you can enter any menu request in the comment section.
Be prepared to roll up your sleeves and get cooking!
All Things Egg
Sourdough Bread
Homemade Pasta
Challah
Latkes
Quiche
Healthy Salads
Seasonal Soups
Roasted Chicken
Roasted Branzino
Stir Fry
Fruit Pie
Tarte au Chocolat
Banana Bread
Birthday Cake
Cupcakes & Cookies
Giving Back
10% of all profits will be donated to Long Island Cares, a local food bank that provides food to people impacted by hunger and food insecurity.